Hotel June is imbued with inviting design, vibrant food, and thoughtful details. It’s where creative happenings draw you closer to the city outside your door, and the gathering crowd inspires a renewed love for time away from home. Welcome to Hotel June…where it’s a Saturday afternoon all year long.
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June Journal
Feels like June — what’s inspiring us right now, from local art to live music to neighborhood discoveries and everything in between.
Meet: Co-Founder of Crowns & Hops, Beny Ashburn and Teo Hunter
To kick off this season’s Supper Series at Hotel June, earlier this month we partnered with Crowns & Hops Brewing Company, a Black-owned craft beer brand based in Inglewood, California for an intimate poolside dinner at Caravan Swim Club. Over the brand’s newest craft beers, Co-Founder Beny Ashburn shared more about his passion for their process, while Chef Angie Lee prepared a prix-fixe menu of Baja-inspired eats.
Meet: Co-Founder of Open, Manoj Dias
At Hotel June, our private retreat in the heart of Malibu is intended to be a space to slow down and soak in your surroundings. Building a community of like-minded people who prioritize mindful living has allowed us to expand our wellness experiences and hone in on conscious practices — this season, we’re proud to partner with Open, a mindfulness studio that focuses on meditation, breathwork, and movement.
Meet Quinn Hobbs: June Grapes, a June Collaboration with Hollow Wines
To celebrate the launch of June Grapes — an exclusive Hotel June wine collaboration with sustainably-produced, family-run Hollow Grapes wine — we met up for a conversation on all things wine with owner and winemaker Quinn Hobbs. Read on for more on Quinn’s background and to learn about the two natural, organic wines he created just for June.
